Carwari - Organic Mirin 250mL

Carwari Organic Mirin is a traditional Japanese sweet cooking rice wine slowly brewed using authentic fermentation methods to develop a rich aroma, gentle natural sweetness and deep umami flavour. Made from certified organic Japanese rice and koji with no additives or preservatives, this premium mirin adds a beautiful glossy finish and balanced sweetness to both traditional Japanese dishes and modern Asian-inspired cooking. With approximately 14% naturally occurring alcohol, it is ideal for creating authentic teriyaki sauces, glazes, marinades, simmered dishes and dressings.

How to Use

Use in teriyaki sauces, stir-fries, noodle dishes, soups, simmered vegetables, tofu dishes and marinades to add sweetness, shine and savoury depth. Combine with soy sauce, cooking sake and dashi for authentic Japanese flavour, or use in glazes for grilled fish, chicken, tofu and roasted vegetables. A small amount is usually enough to enhance flavour and balance salty seasonings.

Ingredients

Organic Glutinous Rice, Organic Rice, Organic Koji, Organic Mirin Koji, Salt.

Storage

Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the bottle tightly closed after opening and consume as early as possible to maintain optimum flavour and freshness.