GF Lab - Ravioli Spinach Ricotta 300g

GF Lab Spinach Ricotta Ravioli are delicious gluten-free Italian-style filled pasta parcels made with a creamy spinach and ricotta filling wrapped in tender pasta. Crafted with quality ingredients, these ravioli offer the traditional flavours of Italian cuisine while being suitable for those following a gluten-free lifestyle. Perfect for a quick and satisfying meal, they pair beautifully with fresh sauces, herbs, cheese and vegetables.

How to Use

Cook according to the instructions on the packaging. Place ravioli into boiling salted water and cook until tender. Drain carefully and serve with your favourite pasta sauce, pesto, parmesan, fresh herbs or a drizzle of olive oil. Best enjoyed immediately after cooking.

Ingredients

Gluten Free Pasta (Rice Flour, Tapioca Starch, Eggs, Water), Filling (Ricotta Cheese, Spinach, Parmesan Cheese, Milk, Salt, Herbs, Spices).

Storage

Store refrigerated or frozen as directed on the packaging. Once opened, keep refrigerated and consume within the recommended timeframe. Do not refreeze after thawing.

Warnings

Contains milk and egg. May contain traces of other allergens. Always check packaging for the most current allergen information. Keep refrigerated or frozen as directed.