Good Fish - Alaskan Salmon in Extra Virgin Olive Oil Jar 200g

Good Fish Salmon is made from wild Alaskan salmon caught at the peak of the season, when the fish are at their finest. The salmon is snap-frozen after catching and sent to Spain, where it is preserved in certified organic extra virgin olive oil using traditional Mediterranean methods. It is carefully prepared by skilled processors and presented in a reusable glass jar.

How to Use

Enjoy straight from the jar or add to salads, sourdough toast, pasta, rice bowls, wraps and sandwiches. It pairs beautifully with lemon, avocado, capers, fresh herbs and vegetables.

Key Features

Wild Alaskan Salmon - caught during the peak Alaskan season for quality and flavour.

Organic Extra Virgin Olive Oil - preserved in certified organic EVOO for a simple, rich and naturally flavoured product.

Traditional Mediterranean Preparation - snap-frozen after catching and sent to Spain, where it is traditionally prepared and preserved.

Ingredients

Alaskan Salmon, Organic Extra Virgin Olive Oil (35%), Salt.

Storage

Store the unopened jar in a cool, dark place, as the clear glass makes the product sensitive to light. Once opened, refrigerate and consume promptly.