Ancient Grains - Light Spelt Sourdough 680g

Ancient Grains Light Spelt is a wholesome sourdough loaf made with organic spelt flour, filtered water, olive oil and sea salt. Spelt is an ancient grain with a naturally mild, nutty flavour, while the sourdough culture gives the loaf a deliciously hearty character. With a soft, versatile texture, it is ideal for sandwiches, toast or serving alongside meals.

How to Use

Enjoy sliced fresh or toasted with your favourite sweet or savoury toppings. It is ideal for sandwiches, avocado toast, eggs, spreads and as an accompaniment to soups, salads and main meals.

Ingredients

Organic Spelt Flour (Wheat, Gluten), Filtered Water, Olive Oil, Sea Salt. Contains: Wheat & Gluten. May be present: Sesame & Soy.

Storage

Store in a cool, dry place away from direct sunlight and moisture. Once opened, keep sealed to maintain freshness. For longer storage, slice and freeze.