Byron Pies - Gluten Free Vegan Mexican Pie 220g

Byron Gourmet Pies Gluten Free Mexican (Vegan) is a vibrant, Mexican-inspired pie filled with tomato salsa, kidney and pinto beans, and fresh coriander. The combination creates a hearty, savoury filling with fresh Mexican flavours, all encased in a gluten-free pastry. It is made without animal ingredients, making it a convenient option for those following a vegan diet.

Part of Byron Gourmet Pies' gluten-free and vegan range, this pie brings together simple plant-based ingredients in a satisfying and convenient meal. Byron Gourmet Pies describes its products as being made with fresh and natural ingredients, with a focus on quality, organic and GM-free ingredients.

How to Use

Cook according to the heating instructions provided on the product packaging, ensuring the pie is heated thoroughly before serving.

Store according to the storage instructions on the product packaging. Keep frozen until ready to use where applicable, and refrigerate promptly once thawed.

Ingredients

Tomato salsa, Kidney & pinto beans, Fresh coriander.