Mungalli - Italian Herb Cheese 200g
Description
Mungalli Italian Herb Cheese is a handcrafted cheese made using quality Australian dairy and blended with aromatic herbs to create a deliciously savoury flavour. With a smooth, creamy texture and a rich herb-infused taste, this versatile cheese is perfect for adding flavour to everyday meals or enjoying as part of a grazing platter. Ideal for cheese lovers seeking a naturally crafted product made with care and quality ingredients.
How to Use
Enjoy sliced or cubed on a cheese board with crackers, fresh fruit and preserves. Perfect for sandwiches, wraps, salads, pasta dishes, pizzas and adding a gourmet touch to your favourite recipes. Keep refrigerated after opening.
Ingredients
Milk, Cream, Salt, Cheese Cultures, Herbs, Microbial Rennet.
Storage
Keep refrigerated at or below 4°C. Store in original packaging or wrap securely after opening. Consume within the recommended period after opening or by the use-by date.
Warnings
Contains milk. Not suitable for individuals with a milk allergy. Keep refrigerated at all times.