Mungalli - Mango Greek Yoghurt 500g

Mungalli Mango Greek Yoghurt is a premium, creamy yoghurt made using quality Australian dairy and blended with delicious mango for a naturally sweet and tropical flavour. Crafted using traditional Greek yoghurt methods, it has a thick, smooth texture and is naturally rich in protein and calcium. Made with care in the Mungalli region, this wholesome yoghurt is perfect for breakfast, snacks or desserts and offers a delicious taste of locally crafted dairy.

How to Use

Enjoy chilled straight from the tub or serve with fresh fruit, granola, nuts or muesli. Ideal for breakfast bowls, smoothies, snacks or as a wholesome dessert. Stir before serving if desired. Keep refrigerated and consume within the recommended period after opening.

Ingredients

Milk, Cream, Mango Puree, Sugar, Milk Solids, Live Yoghurt Cultures.

Storage

Keep refrigerated at or below 4°C. Keep the lid tightly sealed after opening. Consume within the recommended period after opening or by the use-by date.

Warnings

Contains milk. Not suitable for individuals with a milk allergy. Keep refrigerated at all times.