Mungalli - Mango Sherbet Ice Cream 475ml

Mungalli Mango Sherbet Ice Cream is a refreshing, handcrafted frozen dessert made using quality Australian dairy ingredients and delicious mango flavour. Combining a light, creamy texture with the naturally sweet and tropical taste of mango, this sherbet provides a refreshing alternative to traditional ice cream. Crafted with care in the Mungalli region, it is perfect for warm days, special occasions or whenever you are craving a fruity frozen treat.

How to Use

Allow sherbet to soften slightly before serving for the best texture and flavour. Enjoy scooped into bowls or cones, or pair with fresh fruit and your favourite desserts. Return to the freezer immediately after serving.

Ingredients

Milk, Sugar, Mango Puree, Cream, Milk Solids, Stabiliser (Locust Bean Gum, Guar Gum).

Storage

Store frozen at or below -18°C. Do not refreeze after thawing. Keep container sealed when not in use to maintain quality.

Warnings

Contains milk. Not suitable for individuals with a milk allergy. Keep frozen until ready to serve.