Mungalli - Lactose Free Natural Yoghurt 1 kg

Mungalli Lactose Free Natural Yoghurt is a creamy, premium yoghurt made using quality Australian dairy and crafted to provide the goodness of traditional yoghurt without the lactose. Specially prepared with lactase enzyme, it delivers a smooth texture, fresh natural flavour and contains live yoghurt cultures. Perfect for breakfast, snacks, smoothies, cooking or baking, this wholesome yoghurt is a delicious everyday dairy option for those seeking a lactose-free choice.

How to Use

Enjoy chilled straight from the tub or serve with fresh fruit, granola, nuts or muesli. Ideal for breakfast bowls, smoothies, dressings, sauces, baking and savoury dishes. Stir before serving if desired. Keep refrigerated and consume within the recommended period after opening.

Ingredients

Milk, Cream, Lactase Enzyme, Live Yoghurt Cultures.

Storage

Keep refrigerated at or below 4°C. Keep the lid tightly sealed after opening. Consume within the recommended period after opening or by the use-by date.

Warnings

Contains milk. Not suitable for individuals with a milk allergy. Although lactose free, this product is not suitable for people with a dairy allergy. Keep refrigerated at all times.