Ancient Grains - Rye Grid Sourdough 700g

Ancient Grains Organic Rye Grid is a traditional sourdough loaf made with organic rye flour and sourdough, creating a hearty bread with a distinctive nutty rye flavour and firm, satisfying texture. Made as a one-grain loaf, it is a great option for those looking for a wheat alternative while still enjoying a naturally fermented sourdough bread. It is vegan, dairy-free, egg-free and nut-free.

How to Use

Enjoy sliced fresh, toasted or as the base for sandwiches, avocado toast and other savoury meals. It pairs particularly well with spreads, cheeses, vegetables, eggs, soups and hearty toppings. Store and use as you would a fresh sourdough loaf.

Ingredients

Organic Rye Flour & Sourdough (Certified Organic), Filtered Water, Olive Oil, Sea Salt. May contain traces of sesame seeds.

Storage

Store in a cool, dry place away from direct sunlight and moisture. Once opened, keep sealed to maintain freshness. For longer storage, the loaf can be sliced and frozen.